Vol. 4 No. 05 (2025): Volume 04 Issue 05 May 2025

Articles

• Utilization of Lemna Flour (Lemna minor) As A Source of Feed Nutrition Substituted with Commercial Feed on The Results of Chemical Tests on Fish Feed

  Andi Puspa Sari Idris, Abdullah, Rusli, Patang, Amirah, Marhayati, Jamaluddin

  351-357

  • PDF

• Enhancing Maize Productivity in Nepal's Terai Region through Integrated Weed Management Practices

  Deepika Timsina, Santosh Marahatta, Shrawan Kumar Sah

  343-350

  • PDF

• The Effect of biochar on the copper regulatory capacity in some Salah El-Din soils

  Yasir Hmood Ijresh AL Janabi

  332-342

  • PDF

• Study of The Productive Performance of Adding Different Levels of Chenopodium quinoa Seeds to The Diet of Laying Hens

  Batoul Abed_ alnaby Shaker, Nihad Abdul-Lateef Ali, Teeb A. Almaamouri

  324-331

  • PDF

• Efficiency of Some Nanoparticle Oxides in Controlling Cotton Seedling Pests

  A. M. Shaker, Abeer M. Mohammad

  314-323

  • PDF

• Analysis of Water Quality and Cadmium (Cd) Around the Lantebung Coast of Makassar City, Indonesia

  patang

  308-313

  • PDF

• Exploration of Local Jackfruit (Artocarpus heterophyllus Lamk) in Muara Bangkahulu District, Bengkulu City, Indonesia as a Source of Superior Biodiversity

  Umul Bidayah, Usman Siswanto, Fahrurrozi Fahrurrozi, Nanik Setyowati, Marlin Marlin

  300-307

  • PDF

• Evaluation of the Agrobiodiversity Index (IDA) in the Yumurí Valley, Matanzas, Cuba

  Bruna Elena Torres Verzagas, Ángel Leyva Galán, Hermann Alfred Jürgen Pohlan

  292-299

  • PDF

• Effect of Nano-Encapsulated Peptide on Some Blood Parameters of Broiler Exposed to Oxidative Stress

  Nareman Badri Arkan, Fadhil Rasool Abbas Al-Khafaji, Hashim Hadi Al-Jebory

  285-291

  • PDF