L.Y., G. .; G. O. A, A. .; D. P., W. .; D. Y., D. .; C. S., A. .; A. J., D. . Evaluation of Fungal Contamination on Livestock Feed Ingredients of Plants origin Stored for Five Years. International Journal of Life Science and Agriculture Research , [S. l.], v. 2, n. 8, p. 213–215, 2023. DOI: 10.55677/ijlsar/V02I08Y2023-02. Disponível em: https://ijlsar.org/index.php/ijlsar/article/view/100. Acesso em: 22 nov. 2024.