Archive Issue

Volume 04 Issue 07 July 2025

Volume 04, Issue - 2025

Articles in this Issue

Effect of Oil Pollution on Chemical Composition, Anti-Inflammatory Properties of Stem Extracts of Hyptis suaveolens (L) POIT

Google Pages: 402-413 DOI: https://doi.org/10.55677/ijlsar/V04I07Y2025-01 Google Scholar

Egwu, H.A., Yilwa, V.M., Onusiriuka, B.C., Dikwa, K.B.

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Assessing the Extent of Implementation of Good Camel Feeding Practices by Camel Breeders

Google Pages: 414-422 DOI: https://doi.org/10.55677/ijlsar/V04I07Y2025-02 Google Scholar

Mansour H. Al-Mutairi

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Growth and Survival of Artemia, A Live Food for Ornamental Fish, in Low Salinity Culture Media Made from Crude Salt

Google Pages: 423-427 DOI: https://doi.org/10.55677/ijlsar/V04I07Y2025-03 Google Scholar

Bambang Sulistiyarto, Restu Bakrie

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Effect of Including (Sauropus Androgynus L. Merr) Leaves Meal in The Diet on Performance and IOFC of Grower Landrace Crossbred Pig

Google Pages: 428-435 DOI: https://doi.org/10.55677/ijlsar/V04I07Y2025-04 Google Scholar

David A. Nguru, Putri I. P. Agus, Ni Nengah Suryani, Agustinus Konda Malik, Alberth N. Ndun, Simon E. Mulik, Alvrado B. Lawa, Nitty C. Mafefa, Nautus S. Dalle

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