Effect of Intercropping with Mungbean on Growth, Yield and Seed Protein Content of White and Purple Waxy Corn. International Journal of Life Science and Agriculture Research , [S. l.], v. 4, n. 02, p. 74–80, 2025. DOI: 10.55677/ijlsar/V04I02Y2025-03. Disponível em: https://ijlsar.org/index.php/ijlsar/article/view/464. Acesso em: 7 apr. 2025.