Design of a Prototype Packaging for Wax-Honey Frames Produced at The Nektar Company: A Sustainable Proposal for The Preservation and Marketing of Bee Products
Abstract:
Beekeeping is a strategic activity for food security, biodiversity conservation, and rural economic development. Products derived from this activity require handling and preservation systems that guarantee their safety and quality during storage and marketing. The objective of this research was to design a functional packaging prototype for beeswax frames produced by the Nektar company, with the aim of improving the product's physical protection, facilitating its transport, and enhancing its commercial presentation. The methodology included documentary research, analysis of the product's physical characteristics, selection of food-grade materials, structural design of the packaging, and preliminary validation through functional testing. The developed prototype incorporated features of mechanical resistance, vibration protection, thermal control, ergonomics, and sustainability through the use of recyclable and biodegradable materials. The results showed that the packaging reduced physical damage to the beeswax frames during storage and transport, in addition to improving the product's visual and commercial appeal. Furthermore, the design promotes food safety and logistical efficiency within the marketing chain. It is concluded that the development of specialized packaging constitutes a viable strategy to increase the competitiveness of beekeeping companies, generate added value and promote sustainable practices in the agri-food sector.
KeyWords:
beekeeping, sustainable packaging, beeswax, food safety, innovation, marketing.
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